Menu
Carnes y Aves
beef and poultry-
Pollo al Vino 15.25
(chicken breasts, coocked with red wine, carrots, raisins, and spices)
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Arroz a la Chiclayana 15.25
(peruvian style chicken cooked ini cilantro with rice and beer, garnished with peas and pimientos) (please allow 25 minutes to prepare)
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Aji De Gallina A La Arequipena 15.25
(Shredded chicken cooked in a creamy peanut, garlic, onion sauce)
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Cabrito Norteno 16.50
(goat stew cooked in vinegar, onion, and spice, served w/ rice and beans)
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Seco A La Huachana 16.50
(beef stew cooked in cilantro sauce and spices, served with rice and beans)
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Steak Du Jour 18.95
(New York strip steak served with onions, eggs, and rice)
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Cau Cau a la Limena 15.25
(tripe stew cooked with potato, peas and spices, served with rice)
Pescados Y Mariscos
fish and sea food-
Pescado A Lo Macho 17.50
(tilapia fish, served fried or poached, topped with a seafood sauce)
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Pescado Frito Estilo Chalan 16.95
(fried tilapia topped with mushroom and shrimp served w/ rice and potato)
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Picante De Camarones 16.95
(shrimp in a peanut chili sauce)
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Cau Cau de Mariscos 16.75
(seafood stew cooked with potato, peas and spices, served with rice)
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Pescado a la Chorillana 16.95
(tilapia fish served fried or poached with onions, tomatoes and spices)
Postres
desserts-
Flan 7.00
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Alfajores 4.00
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Tres leches 8.00
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Dessert of the day 8.00
Sopas
soups-
Sopa de Pollo 6.75
(chicken soup)
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Cazuela de Res 7.50
(beef and vegetable soup)
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Chupe de Camarones 9.50
(shrimp chowder with rice, egg, and spices)
Ensaladas
salads-
Ensalada Mixta 7.25
(tossed salad with chalan dressing)
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Palta Con Palmito 9.15
(slices of avocado and hearts of palm)
Aperitivos
appetizers-
Ceviche de Pescado 14.25
(fresh fish marinated in a mixture of lemon juice and seasoning)
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Ceviche Mixto 15.25
(fish, shrimp, and squid marinated in a mixture of lemon juice and seasoning)
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Choros A La Chalaca 10.00
(Fresh marinated mussels garnished with a marinade of onion, tomato, corn, and pepper)
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Camarones A La Limena 9.95
(shrimp sautée in garlic and butter)
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Causa A La Criolla 8.50
(tuna salad served in between mashed potatoes)
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Anticuchos El Chalan 9.95
(marinated beef hearts)
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Papa A La Huancaina 7.95
(boiled potatoes topped with a creamy cheese sauce)
Especialidad de la Casa
our house specialties-
Arroz Con Mariscos 18.00
(peruvian style paella, rice cooked with seafood & fish in white wine and spices) (please allow 25 minutes to prepare)
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Lomo Saltado 15.30
(our famous stripped beef sautée with fired potato, onion, and tomato, served with rice)
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Filet Mignon Con Salsa De Champinones 27.50
(filet mignon served with a mushroom sauce)
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Parihuela 16.25
(seafood soup with fish, shrimp, clams, and mussels)
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Vegetariano El Chalan 14.25
(vegetarian dish, chick peas/spinach stew)
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Pollo Saltado 14.75
(chicken sautéed with fried potato, onion, and tomato, served with rice)
Sopas/ Soups
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Sopa De Pollo/ Chicken Soup 7.50
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Cazuela de Res/ Beef and vegetable soup 7.75
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Chupe de Camarones/ Shrimp chowder with rice, egg and spices 10.05
Ensaladas/ Salads
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Ensalada Mixta / Tossed salad with Chalan dressing 8.00
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Palta Con Palmito / Slices of avocado and hearts of palm 10.95
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Salpicon de Pollo / Peruvian style chicken salad 12.50
Aperitivos/ Appetizers
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Choros A La Chalaca/ Fresh marinated mussels garnished with onion, tomato and corn 12.00
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Camarones A La Limena / Shrimp sautéed in garlic and butter 12.50
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Causa A La Criolla / Mashed poltatoes stuffed with tuna salad served cold 9.55
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Anticuchos El Chalan / Marinated beef hearts 11.50
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Papa A La Huancaina / Boiled potatoes topped with a creamy cheese sauce, contains peanuts 9.50
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Papa Rellena / Fried mashed potato stuffed with beef, egg and olives 9.95
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Ceviche Mixto / Fish, shrimp and squid marinated with lemon juice and seasoning 18.00
Pescados Y Mariscos / Fish And Seafood
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Pescado A Lo Macho / Tilapia Fish, fried or poached topped with a seafood sauce 18.95
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Picante De Camarones /Shrimp in a peanut, walnut & chili sauce 18.05
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Cau Cau de Mariscos /Seafood stew cooked with potato, peas and spices, served with rice 18.95
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Pescado Frito Estilo Chalan/ Fried tilapia topped with mushroom and shrimp sauce, rice and potato 18.05
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Parihuela/ Seafood soup with fish, shrimp, clams, and mussels 18.55
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Pescado a la Chorillana/ Tilapia fish served fried or poached with onions, tomatoes and spice 17.95
Especialidad De La Casa / Our House Specialties
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Arroz Con Mariscos / Peruvian seafood paella rice cooked with seafood & fish in white wine and spices 19.55
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Lomo Saltado/ stripped beef sautéd with fried potato, onion and tomato, served with rice 17.95
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Filet Mignon Con Salsa De Champinones / Filet migon served with a and rice 28.95
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Lomo a la Pimienta/ Filet mignon topped with pepper sauce, sautéed potatoes and salad 29.25
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Tilapia en Salsa de Camarones /Tilapia, served fried or poached, topped with creamy shrimp sauce 19.55
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Pollo Saltado/ Chicken sautéed with fried potato, onion and tomato served with rice 17.00
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Lomo a la Huancaina/ Filet mignon served with a creamy cheese sauce, sauteed potatoes and rice 28.95
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Vegetariano el Chalan / Vegetarian dish, chickpeas and spinach stew served with rice 16.00
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Lomo Saltado Especial / Filet mignon with fried potato, onion and tomato served with rice 26.75
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Tacu Tacu en Salsa de Mariscos/ Fried beans and rice, topped with a creamy seafood sauce 19.25
Carnes Y Aves / Beef And Poultry
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Arroz a la chiclayana / chicken cooked in cilantro with rice and beer, garnished with peas and pimientos 17.55
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Steak Du Jour /New York Strip Steak served with onion, egg and rice 19.95
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Aji De Gallina / Shredded chicken breast cooked in a creamy peanut, walnut, garlic, & onion sauce 16.75
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Cabrito Norteno/ Goat stew cooked in vinegar , onion and spiced served w/ rice and beans 18.00
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Pollo Al Vino / Chicken breast cooked with red wine, carrots and raisins 17.00
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Seco A La Huachana/Beef Stew cooked in vinegar,onion and spices served with rice and beans 18.00
Dessert/ Postre
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Alfajor 4.00
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Tres Leches 8.00
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Flan 7.00
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Dessert of the Day 8.00